WILD GAME PROCESSING
General Information and Pricing
We only accept boneless trimming for sausage or grind. We do not accept whole deer or quarters.
Sausage Meat Requirements:
- Clean of bones, fat, hair, etc.
- Use clear Food Grade bags
- Any meat needing attention or cleaning up may be charged accordingly
- Any meat not up to our standards will be disposed of
- $1.00 per lb Deposit due at Drop Off
Sausage Made from Venison and other Wild Game
(Pricing on finished weight)
- Summer - Plain$3.89 / lb
- Summer - Garlic$3.89 / lb
- Summer - Mild with Cheddar$3.89 / lb
- Summer - Hot with Pepper Jack$3.89 / lb
- Summer- Jalapeno with Cheddar$3.99 / lb
- Hot Logs$5.09 / lb
- Hot Pepper Jack Logs$5.09 / lb
- Mild Logs$5.09 / lb
- Mild Cheddar Logs$5.09 / lb
- Jalapeno Cheddar Logs$5.19 / lb
- Honey BBQ Logs$5.09 / lb
- Honey Jalapeno Logs$5.19 / lb
- Ring Bologna$3.99 / lb
- 1/4 lb Wieners$3.99 / lb
- 1/8 # Wieners$4.29 / lb
- Smoked Polish$3.99 / lb
- Smoked Country$3.99 / lb
- Smoked Cheddarwurst$3.99 / lb
- Smoked Cheddarwurst with Jalapeno$3.99 / lb
- Brat$3.59 / lb
- Cheddar Brat$3.59 / lb
- Cowboy Butter (Dijon, Chipotle, Butter)$3.59 / lb
- Jalapeno Brat (with Pepper Jack)$3.59 / lb
- Italian Bomber (with Bell Peppers & Mozzarella Cheese)$3.59 / lb
- Mushroom Swiss$3.59 / lb
- Hot Italian$3.59 / lb
- Mild Italian$3.59 / lb
- Breakfast Links$4.29 / lb
- Bulk Mild Italian$3.59 / lb
- Bulk Hot Italian$3.59 / lb
- Bulk Chorizo$3.59 / lb
- Bulk Breakfast$3.59 / lb
- Grinding Hamburger
- - Straight$.75 / lb
- - With 10% Pork Added$1.00 / lb
- - With 10% Beef Added$1.40 / lb
- Hamburger Patties (1/3#)
- - With 10% Pork Added$2.00 / lb
- - With 10% Beef Added$2.40 / lb
- Smoked Hams$1.50 / lb ($15.00 min)
